Their unique education trains agricultural engineering professionals to understand the interrelationships between technology and living systems, preparing them for diverse career opportunities in ecosystem protection, food safety, bioenergy and human health.
Top employers for agricultural engineers include:
The federal government
Colleges and universities
Several factors have contributed to the rising need for agricultural engineers:
An expanding population—agricultural engineers are at the forefront of researching ways to increase crop yields necessary to feed more and more people.
Renewable energy—the high demand to produce crops for use as renewable energy sources inherently involves agricultural engineering expertise and technical knowledge.
Conservation—agricultural engineers play a key role in uncovering methods for preserving natural resources and developing more efficient agricultural production.
In the realm of green energy, agricultural engineering is essential to identifying and developing alternative, renewable energy sources, such as biomass, methane and vegetable oil. What's more, agricultural engineers focus on means for making these alternative energy sources cleaner and more efficient, developing energy conservation strategies that not only reduce costs but protect the environment.