Software Technology Parks of India

• Closing Date of Receipt of Online Application: 02 August 2015
• Closing Date of Receipt of duly signed-in Application: 17 August 2015

• Administrative Officer: 01
• Assistant: 04

• Administrative Officer: Candidate should have completed Post-Graduation from a recognized university or equivalent with two years post qualification experience in the field of Personnel/Administration or Vigilance be a Graduate from recognized university with five (5) years post qualification experience in the field of Personnel/Administration or Vigilance. Diploma in Personnel /Marketing / Purchase Management. Working experience in similar S&T organization is desirable. Officers of the Central / State Government / PSUs / Autonomous Bodies holding analogous post on regular basis OR having Five years regular service in PB-2 [Rs. 9300-34800] with the Grade Pay of Rs. 4200/- and having experience in Administration/ Personnel / Vigilance can also apply.

• Assistant: Candidate should have completed Graduation from a recognized university or equivalent with three years post qualification experience in the field of Personnel/Administration or Finance. Diploma in Personnel /Finance/ Marketing / Purchase Management. Working experience in similar S&T organization is desirable. Officers of the Central / State Government / PSUs / Autonomous Bodies holding analogous post on regular basis OR having Three years regular service in PB-1 [Rs. 5200-20200] with the Grade Pay of Rs. 2800/-. OR having Six years regular service in PB-1 [Rs. 5200-20200] with the Grade Pay of Rs. 2400/ can also apply.

Food Process Engineer Job Description

Food process engineers are responsible for researching and developing new and existing products, equipment and processes within various business units of a food product manufacturing company.

They are also responsible for designing processing, handling, and packaging equipment and systems. Food process engineers may work in other capacities as well; some are responsible for managing or supervising other workers, working in technical sales and service, acting as specialized consultants, or marketing food products.

Food Process Engineer Job Duties

The specific job duties of a food process engineer may vary depending on the sector of the food industry the work within, and the specific responsibilities of their job, although generally they are responsible for performing the following duties:

• Provide process engineering knowledge in the development of new food products

• Evaluate existing equipment and systems

• Determine specifications and scope of projects

• Design and implement new equipment and systems for production

• Create preliminary items ordering list

• Work with food product development scientists to bring a product from concept to launch

• Work with other engineers and technicians to determine equipment layout

• Test and troubleshoot equipment and systems

• Provide client or employer with technical support during implementation phase

• Solve problems in collaboration with plant engineering, continuous improvement and external manufacturers 

United Institute of Technology

Job Title: Professor/Associate Professor/Assistant Professor

Departments: 

• Physics
• Chemistry
• Mathematics

Qualification: M.Sc/M.Phil/Ph.D

Job Location: Coimbatore

Scale of Pay : As per AICTE norms

Walk-in Date: With in 7 days from 8th July 2015

Tips for Getting Hired

The expanding food processing sector offers extremely attractive employment opportunities to those who possess technical qualification in food processing. However, there are specific requirements which are needed to get hired from top notch food processing firms. Some tips can be:
o Early start to study food processing can be beneficial in getting a job at early age and for that one should start preparing for various entrance exams conducted soon after 10+2.
o Possessing some soft skills such as being conscientious, meticulous, organizational, cleanliness and hygiene focused, prudent and hard working can give edge over rest of candidates.
o There is no match for technical acumen in food processing; therefore, candidates possessing excellent domain knowledge always have higher employability.

Institutes

Despite the fact that it is a new discipline, various universities and institutes in India offer comprehensive range of courses in food process and food technology to students looking for making a career in it. Some of the leading institutes are as follows:

• National Sugar Institute: Located in Kanpur, Chennai and Calcutta, it offers internship program in sugar technology and sugar engineering as well as diploma program in industrial fermentation and alcohol technology to candidates.

Parachute Regiment Training Centre (PRTC), Bangalore

Date of Publication of Advertisement: 04 July 2015
• Closing Date of Application Forms: within 20 days from the date of publication of the advertisement
• Closing Date of Application Forms for far flung areas: within 30 days from the date of publication of the advertisement

Detail of Vacancies:

Total No. of Post: 10

• Cook: 05
• Washerman: 03
• Barber: 02

Pay Scale:

• Cook: Rs.5200-20200 + Grade Pay Rs.1900
• Washerman: Rs.5200-20200 + Grade Pay Rs.1800
• Barber: Rs.5200-20200 + Grade Pay Rs.1800

Educational Qualification:

• Cook: Candidate should be 10th passed or equivalent from a Recognized Board with knowledge of Indian cooking and proficiency in trade.
• Washerman: Candidate should be 10th passed or equivalent from a Recognized Board and must be able to wash Military or Civilian clothes properly.
• Barber: Candidate should be 10th passed or equivalent from a Recognized Board and proficiency in Barber trade.