National Defence Academy and Naval Academy Examination (II), 2015

The UPSC will hold the National Defence Academy and Naval Academy Examination (II), 2015 on 27.09.2015 for admission to Army, Navy and Air Force Wings of NDA for 136th Course and for the 98th Indian Naval Academy Course (INAC) commencing from 02 July 2016

I. National Defence Academy: 320 Posts
1. Army: 208 posts
2. Navy: 42 posts
3. Air Force: 70 posts

II. Naval Academy (10+2 Cadet Entry Scheme): 55 posts

Age Limits, Sex and Marital Status : Only Unmarried Male Candidates must born not earlier than 02-01-1997 and not later than 01-01-2000.

Educational Qualification:

• For Army Wing of National Defence Academy: 12th Class Pass of 10+2 pattern of School Education or equivalent examination conducted by a State Education Board or a University.
• For Air Force and Naval Wings of National Defence Academy and for the 10+2 Entry Scheme of the Indian Naval Academy: 12th Class pass of the 10+2 pattern of School Education or equivalent with physics and Mathematics, conducted by a State Education Board or a university.

Last Date of receipt of application : 17.07.2015

http://www.upsconline.nic.in/mainmenu2.php

Career in Food Processing

A SWOT (Strength, Weakness, Opportunities and Threat) analysis is necessary before opting for a career in food processing industry. It is necessary to judge whether you are prepared to work in this challenging sector which is still at a nascent stage, although it has a bright future. The food processing industry offers extensive range of job opportunities for varied range of professionals: managers, food technologists, engineering graduates; therefore, a professional willing to explore his career in it definitely can look for right designation.

It is important to analyse the nature of work in food processing segment, it can even involve preparation of raw materials like cleaning of the raw material, chopping, blanching, crushing, mixing, cooking of the food item, adding preservatives, final packaging, etc. Whether the candidate would be able to handle these processes should be decided at an early stage to rule out future dilemma.

Funding/Scholarship

A number of scholarships are available to candidates willing to study food processing in India and abroad. NAARM ICAR Senior Research Fellowship and Ramalingaswami Fellowship are the two major scholarships for candidates willing to study food processing and who wish to do further research. Similarly, Agri Biotech Foundation - ABF PhD Fellowships in Agricultural Biotechnology can be availed which help in funding of education in food processing. SK Patil Loan Scholarships and JN Tata Endowment Scholarships are offered on the merit and requirement basis. Besides the scholarships, a number of financial organisations offer low interest education loan to deserving candidates.

Job Prospects

Despite the fact that food processing industry in India is at developing stage, it offers exponential career opportunities to trained professionals in food processing as there are nearly 500 million middle and upper class consumers and food processing companies do not want to miss the opportunity. Moreover, the Ministry of Food Processing Industries has ambitious plan to set up more than 500 food parks across India in every parliamentary constituency so that a real food revolution can be brought about and employment can be generated.

CDAC, Noida

Centre for Development of Advanced Computing (C-DAC), is a Scientific Society of the Department of Information Technology under the Ministry of Communications and Information Technology, Government of India. C-DAC has today emerged as a premier R&D organization in ICT&E (Information, Communications Technologies and Electronics) in the country, working on strengthening national technological capabilities in the context of global developments in the field and responding to change in the market need in selected foundation areas. C-DAC represents a unique facet working in close junction with DeitY to implement nation’s policy and pragmatic interventions and initiatives in Information Technology. As an institution for high-end Research and Development (R&D), C-DAC has been at the forefront of the Information, Communications Technologies and Electronics (ICT&E) revolution, constantly building capacities in emerging/enabling technologies and innovating and leveraging its expertise, caliber and skill sets to develop and deploy products and solutions for different sectors of the economy.

C-DAC's areas of expertise range from R&D work in ICT&E Technologies to Product Development, IP Generation, Technology Transfer and Deployment of Solutions. Primary Thematic or Thrust Areas addressed by C-DAC are:

• High Performance Computing and Grid & Cloud Computing
• Multilingual Computing & Heritage Computing
• Professional Electronics, VLSI & Embedded Systems
• Software Technologies including FOSS
• Cyber Security & Cyber Forensics
• Health Informatics
• Education & Training

Applications are invited (only online) for the various Group ‘B’ (middle Level) Technical positions to be filled by way of Direct Recruitment.

The positions are available at Noida.

How to apply:

• Before filling the online application form, Candidates should read 'General Terms and Conditions' carefully.
• Candidate should read all the eligibility parameters and ensure that he/she is eligible for the post before starting to apply online.
• Candidate should have a valid email id and mobile no. which should remain valid & active till the completion of selection process.
• Candidates can click on the ‘Apply’ button provided against each post for which he/she wish to apply.
• Fill all the details in the application form at the appropriate places.
• After filling all the details in online application form click on 'Submit' button.
• The required Application fee is to be paid by the candidates through online payment, using debit/credit cards. It is advised to print and keep the transaction details for own records.
• Candidates should scan their photograph in .jpg format (not more than 400 KB) and keep it ready before starting to apply online for uploading.
• A unique application number will be generated by the system, please note this application number for future reference and use. Candidates can take a print of the application form and keep it with them for their own records.
• No hard copy/printed applications should be sent to C-DAC. Incomplete and defectively filled up forms shall be rejected straightway and no subsequent correspondences will be entertained in this regard.
• Candidate working in Government/PSUs/Govt. Autonomous bodies should also apply online in advance and print of the application form, duly filled, and signed, should be forwarded through proper channel to HRD Executive, Centre for Development of Advanced Computing [CDAC], Anusandhan Bhawan, C-56/1, Institutional Area, Sector-62, Noida – 201307 (U.P). 
  Those who are not forwarding their application through proper channel are required to produce 'No objection certificate (NOC)' from their current employer at the time of interview, if called for, failing which they will not be permitted to attend the interview.

Closing date for applying online: The last date for online submission of application is July 20, 2015(upto 1800 hrs.).

Personal attributes required in Food Industry

 Assiduous, meticulous, organizational abilities, particular about cleanliness and hygiene, prudent, hard working, professional courses. There are several Food and Nutrition Extension Centers in different parts of the country providing short-term courses and training in home-based preservation of fruits and vegetables, preparation of bakery and confectionery items, rice milling, oil seed processing and so on.

     Some universities in India offer degree courses in food technology and food science. There are also institutes offering Post Graduate courses in specialized aspects of food processing. Admission for under Graduate courses in food technology, food science and home science is open for candidates with Physics Chemistry Mathematics (PCM) or Physics Chemistry Biology (PCB) at 10+2 level. Food technologists have Graduate / Post Graduate degrees in the field, which are offered at various institutes in India. M.Sc. and Ph.D courses in food and nutrition, home science, food technology and biotechnology are also available in Indian universities.

Various programs are available in food technology courses including B.Tech, B.Sc., M.Tech., M.Sc. and Ph.D. The eligibility criteria for B.Tech., B.Sc., in food technology include 10+2 or equivalent in Science. It is four/three years full time course. The candidate opting for M.Sc. in food technology should have the Bachelor’s degree in Science with chemistry which is a two-year full time course. After completion of M.Sc., the candidate can pursue Ph.D. program in food processing engineering and technology. The candidate can also opt for M.Tech in food processing technology with a B.Tech degree and the course duration being two years. The challenge for the food technologist is to increase the variety and improve the quality and nutritional value of foods that are being consumed by people, while at the same time maintaining affordability through efficient manufacturing.

INSTITUTES OFFERING FOOD PROCESSING ENGINEERING AND TECHNOLOGY COURSES

Karunya University, Coimbatore offers B.Tech and M.Tech in Food Processing Engineering, Coimbatore- 641114

MS University, Vadodara, Gujarat

Central Food Technology Research Institute, Mysore

Krishi Vishwavidyalaya, Himachal Pradesh

Fruit Technology Institute, Lucknow  

National Dairy Research Institute, Karnal  

National Dairy Research Institute, Bangalore 

IGNOU offers a Certificate Course in Food and Nutrition. 

SRM Institute of Science and Technology - Bachelor of Technology (B.Tech) - Food and Process Engineering

Anna University, Chennai - Bachelor of Technology 

(B.Tech) - Food Technology

University of Delhi, Delhi- 110007 

Central Airmen Selection Board

Last date for receipt of applications: 20-07-2015

Details of Post

1. Hindi Typist: 01 post
2. Superintendent (stores): 01 post

Pay Scale

1. Hindi Typist: Rs. 5200-20200 with Grade Pay of Rs. 1900
2. Superintendent (stores): Rs. 5200-20200 with Grade Pay of Rs. 2400

Educational Qualification

1. Hindi Typist: 12th class pass or equivalent from a recognized Board or University.
2. Superintendent (stores): Graduate of recognized University.

How to Apply

Candidates eligible and interested in the profile can send their applications duly filled and enclosed with essential documents to “The President, Central Airmen Selection Board, Brar Square, Delhi Cantt, New Delhi-110010 within 30 days from the date of publication (20 June 2015) of advertisement in Employment News.

Self-Employment Opportunities

Self-employment opportunities also exist in the form of dynamic delivery networks for those who want to work on their own.
Food technologists, technicians, bio technologists and engineers are required in this industry for manufacturing or production, preservation and packaging, processing and canning of various food products. All this needs preparation of raw materials for processing which involves selection, or cleaning of the raw material, followed by the actual processing, which could be chopping, blanching, crushing, mixing or even cooking of the food item, the addition of preservatives and the final packaging maintaining hygiene and maintaining quality of products.

     Following people are needed for the work in food processing industry.

Food Technologists
•    To determine whether a
     particular process is being performed in a certain specified way or not.
•    Instrumental in devising new ways and improving the older ones for preserving, conserving and processing food.
•    To check for the contamination, adulteration and controlling the nutritional value of the food products which are to be processed.
•    To determine the quality of the raw materials used in the plants as well as the food, this has to be dispatched to the market.
•    To look after the storage conditions and hygiene.

Organic Chemists: Advise on the methods by which the raw materials have to be converted into processed food.
Biochemists: Suggest improvements in flavor, texture, storage and quality.
Analytical Chemists: Analyze food products to maintain quality.
Home Economists: Expert in dietetics and nutrition and they test the food and recipes according to the directions on the containers.
Engineers: Chemical, Mechanical, Industrial, Electrical, Agricultural and Civil Engineers are also required for planning, designing, improving and maintaining the processing systems.
Research Scientists: Carry out experiments regarding improvement in yield, flavor, nutritive value and general acceptability of the packaged food. 

Rajasthan Electronics and Instruments Limited (REIL)

• Closing Date for Registration: 20-07-2015

Total Number of the Post:  05

Name of the Post: Number of the Post

• Technical Assistant: 01 Post
•  Technician: 03 Posts
• Office Assistant/Computer Operator: 01 Post

Pay Scale

• Technical Assistant: Pay Scale - 8800-3%-22700
•  Technician: Pay Scale-7300-3%-18100
• Office Assistant/Computer Operator: Pay Scale- 7300-3%-18100

Educational Qualification

• Technical Assistant- Candidate should have 3 years Diploma in Electrical / Electronics & Communication Engineering from the recognized Institution / University with minimum 60% marks. Candidates should have minimum 02 years post qualification experience in the industry.  Computer Course equivalent to an Advanced Diploma in Computer Applications shall be given added advantage.
• Technician- ITI (NCVT) in Electronics, Mechanical/Radio & TV/Electrical having minimum 60% marks with minimum 01 year Apprenticeship under the Apprenticeship Act. 1961. Minimum 02 years post qualification experience in Industry. Candidates having Computer Course equivalent to an Advanced Diploma in Computer Applications

Food Process Engineer :Career Roadmap

Food process engineers help develop and refine food products, packaging and processing equipment. They might work in a quiet, climate-controlled development laboratory or office creating designs. Alternately, they might work on-site in a noisy packaging or processing facility, assessing the need for a new process or piece of equipment or observing equipment to see if it is working properly. This variety in work environments means these engineers might get to travel regularly. Additionally, they might also get to work on outdoor projects, although this could mean working long hours to take advantage of favorable weather conditions.

Job Requirements

A bachelor's degree is typically required in order to enter the food process engineering field, though some of these workers hold graduate degrees. The following table contains the main requirements for food process engineers:

	Common Requirements
Degree Level	Bachelor's degree required*
Degree Field	Food process engineering, biology, food science or a related field***
Experience	None for entry-level positions; some employers require at least three years of experience***
Key Skills	Data analysis skills, observational and communication skills, ability to think critically and solve problems*
Computer Skills	Spreadsheets, computer-aided design (CAD) software, photo imaging software**

National Centre for Antarctic and Ocean Research (NCAOR)

Date of Interview: 5 August 2015 to 7 August 2015

Name of the Posts

1. Vehicle Mechanic: 2 Posts
2. Vehicle Electrician: 2 Posts
3. Station Electrician: 2 Posts
4. Operator Excavating Machine (Dozers, Excavators): 3 Posts
5. Crane Operator: 1 Post
6. Generator Mechanic/Operator: 2 Posts
7. Boiler Operator & Mechanic/Plumber/Fitter: 1 Post
8. Carpenter: 3 Posts
9. Multitasking Staff: 4 Posts
10. Male Nurse: 2 Posts
11. Lab Technician: 1 Post
12. Cook: 2 Posts

Educational Qualification

ITI Certification in relevant trade or Diploma in Engineering in relevant field, Heavy motor vehicle license, Diploma in General Nursing or Bachelor of Science in Nursing or Diploma in Operation Technique or Certificate in relevant subject, Graduation in Physical sciences, Degree/Diploma in Hotel Management and Catering Technology or Culinary Art.

District TB Prevention Center Bharatpur

Last Date of Application: 16 July 2015

Details of Posts:

1. District Programme Coordinator: 01 post
2. District Public Private Mix Coodinator: 01 post
3. District PMDT and TB/ HIV Coordinator: 01 post
4. Senior Treatment Supervisor (STS): 07 posts
5. Senior Tuberculosis Laboratory Supervisor (STLS): 01 post
6. Accountant: 01 post

Eligibility Criteria

• District Programme Coordinator: Candidates should possess MBA/ PG Diploma in Management with 01 year experience.
• District Public Private Mix Coodinator: Candidates should possess PG with One year experience of working in field of communication.
• District PMDT and TB/ HIV Coordinator: Candidates should have completed Graduation with Certificate course in Computer Operation & permanent two wheeler driving license.
• Senior Treatment Supervisor (STS): Candidates should have completed Graduation with Certificate course in Computer Operation & permanent two wheeler driving license.

The State Trading Corporation of India Limited (STC)

• Closing Date for Registration: 20 July 2015

Details of Post

Total Number of the Post: 38

• Assistant Company Secretary-01 Post
• Assistant Manager (Statistician)-01 Post
• Assistant Manager (Marketing)- 16 Posts
• Assistant Manager (Finance)-11 Posts
• Assistant Manager (Personnel & Administration)-05 Posts
• Assistant Manager (Law)-04 Posts

Pay Scale

• Assistant Company Secretary-Rs. 20,600-46,500/-
• Assistant Manager (Statistician)-Rs. 16,400-40,500/-
• Assistant Manager (Marketing)- Rs. 16,400-40,500/-
• Assistant Manager (Finance)-Rs. 16,400-40,500/-
• Assistant Manager (Personnel & Administration)-Rs. 16,400-40,500
• Assistant Manager (Law)-Rs. 16,400-40,500/-

Educational Qualification

• Assistant Company Secretary- Passed the final examination of the Institute of Company Secretaries of India (ICSI) and should be an Associate/Fellow Members of ICSI. Possessing L.L.B. degree
• Assistant Manager (Statistician)- Master’s Degree/ Post graduate degree in Statistics/Applied Statistics/Econometrics from a recognized Indian Institute/ University
• Assistant Manager (Marketing)- MBA degree/Post Graduate Diploma in Management with specialization in International Business, of two years duration from a recognized Indian Institute/ University
• Assistant Manager (Finance)- Qualified Chartered Accountant / Cost Accountant.

Employment news 27th June - 03rd July 2015

1. Railway Recruitment Board. Name of Post –unior Engineer, Depot Material Superintendent, Chemical & Metallurgical Assistant, Sr. Section Engineer and Chief Depot Material Superintendent.
   No. of Vacancies – Over 2000
   Last Date – 26.07.2015
   
2. Tata Memorial Centre, Mumbai.
   Name of Post – Professor cum Principal, Assistant Professor, Technical Officer, Officer-in-charge etc.
   No. of Vacancies – 22
   Last Date - 03.07.2015 
   
3. Reserve Bank of India.
   Name of Post – Assistants
   No. of Vacancies - 504
   Last Date - 03.07.2015 
   
4. Central University of Jammu, J&K.Name of Post-Finance Officer, Librarian, Deputy Librarian, Public, Professor, Associate Professor, Assistant Professor, etc.
   Agrovet Service Representatives
   No. of Vacancies - 39
   Last Date –15.07.2015
   

Ministry of Agriculture

Last date for receipt of application: Within 15 days from the date of publication (20 June 2015) of advertisement in Employment News.

Details of Post

1. Consultant: 01 post
2. Technical Assistant: 01 post
3. Data Entry Operator: 02 posts
4. Attendant: 01 post

Pay Scale

1. Consultant: Rs. 70000/- per month
2. Technical Assistant: Rs. 30000/- per month
3. Data Entry Operator: Rs. 15000/- per month
4. Attendant: Rs. 9048/- per month

Educational Qualification

1. Consultant: 01 post
2. Technical Assistant: 01 post
3. Data Entry Operator: 02 posts
4. Attendant: 01 post

Age Limit

1. Consultant: Doctorate Degree in social science & having at least 15 years of field experience in soil analytics, interpretation of analytics, etc.

Forensic Failure Analysis Engineer - (FFA-ON)

MEA Forensic Engineers & Scientists is seeking a Junior Engineer to join our Failure Analysis group in analyzing a broad range of material and mechanical failures. The position will be based in our Mississauga, ON office.

Requirements/Qualifications:

• Bachelor’s degree in Metallurgical or Mechanical Engineering or a related field
• A keen interest in solving difficult failure analysis problems
• Strong mechanical aptitude
• Strong oral and written English language skills
• An ability to clearly and concisely explain complex issues in lay language
• High ethical and technical standards
• Prior forensic experience an asset, but not required
• Citizenship, permanent residence or appropriate work permit in the Canada

The successful candidate will have (or be eligible for) PEng designation in Ontario.

MEA Forensic provides technical investigations for collision reconstruction, injury biomechanics, failure analysis, aviation and human factors across North America. We help clients understand the scientific aspects of their case and provide technical opinions for use in resolving legal disputes.  Experts have significant courtroom testifying experience.